Krill Oil is an extract of the abundant Antarctic Krill and it contains unique phospholipids rich in the Omega-3 fatty acids EPA and DHA. Emerging science demonstrates Krill Oil’s potential to support healthy blood lipids, brain function and may improve glucose metabolism.
Specific Clinical Objectives of Body App™ Omega-3
- Krill Oil is known for its unique fatty acid (FA) profile, which includes EPA and DHA, plus phospholipids. Clinical studies have shown that Krill Oil can help to support joint comfort, healthy blood lipid levels already within normal range, and may help to maintain healthy feminine balance. The Phospholipid-bound forms of EPA and DHA from Krill Oil have also demonstrated exceptionally high bioavailability.
- Phospholipids are essential molecules that are found in all cellular membranes. Two important phospholipids are phosphatidylcholine and phosphatidylserine. A cell in the human body cannot function normally without these two crucial phospholipids. As the name implies, phospholipids are made of the combination of lipids (fats) and the mineral phosphorus. Like Omega-3 fatty acids, phospholipids are important for optimal brain Phospholipids are found in high concentrations in the lining of practically every cell of the body, including brain cells. They help brain cells communicate and influence how well receptors function
- Astaxanthin, the fat-soluble compound that gives salmon its pink color, is a potent antioxidant that is loaded with numerous health benefits. In fact, it’s been shown to help optimize joint, immune, brain, cardiovascular, DNA, and mitochondrial health. It also supports healthy blood sugar levels for those already in the normal range And Astaxanthin crosses the blood-eye barrier, supporting vascular health within the eye and protecting the eyes’ sensitive cells.